My Writings
September 15, 2012
Today Manipur was in news. I saw a big article on Mary Kom in a national news paper; a few days back she was walking the […]
January 3, 2012
![with-his-holiness1[1]](https://www.theculinaryhistorian.com/wp-content/uploads/2019/05/with-his-holiness11.jpg)
Today is the third day of year 2012. The Mayans may have predicted the end of the world this year, but for me, it is definitely […]
March 20, 2011
Prelude: Sometimes I feel I am truly blessed. I have had an opportunity to visit places probably very few people get to venture into. Those were […]
October 10, 2010
I know this is way past Ramadan and this is an unpardonably late article. But unfortunately yours truly was bed ridden with a slip disc limiting […]
March 29, 2010
Friends from that part of the world call me Punjaabi Naga. The people there have bestowed me with immense love and affection. How can one not reciprocate when one encounters people […]
February 10, 2010
“So, what will you have for breakfast today?” This is one question I keep asking myself and my house guests. Will it be bacon, baked beans […]
December 11, 2009
The Last Holiday; Chef Didier and Georgia Byrd Sometime back I watched a movie called ‘The Last Holiday’ at a fellow foodie,younger brother and buddy Sid Khullar’s […]
October 25, 2009
There are tales; and there are stories. This is somewhere in between. A story intertwined in tales of survival. Many people in Delhi may have never […]
September 2, 2009
The Land of tea When I first compiled this article, I wasn’t fully satisfied as every time I taste food I discover something new. Assam (one […]